dessert

August Favorites

/ sarahgiebens / Leave a comment

Hi guys!

It’s the 1st of September. Many of you have seen your kids go to school again. Some may have cried, others may have jumped in the air because now they’ll finally get some rest.

I just went to work today. It’s funny, the 1st of September lost its meaning when I went to college (we started on the 15th of September) but it was only when I got a job that it became truly meaningless to me. Oh wait, it does mean something. More trafic. 😉

Do you miss that 1st of September?

A new month means a new Favorites! Ready? 😀

August Favs

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No-Bake Tiramisu Cheesecake

/ sarahgiebens / 8 Comments

Hi guys!

I’m a fan of Tiramisu. It used to be different: I don’t drink coffee, so I always assumed I’d hate Tiramisu since it has coffee in it… Silly, I know. But my eyes opened in time to learn to love this yummy Italian treat. Many people say it’s their favorite dessert and I can’t blame them 🙂

I’ve made Tiramisu Ice Cream before and now I wanted to try a Tiramisu Cheesecake. Oh. My. God. Why haven’t I done this before? It’s heaven. Truly!

Tiramisu Cheesecake Recipe

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May & June Favorites 2017

/ sarahgiebens / Leave a comment

Hi guys!

I’ve been so busy lately, I completely forgot about my favorites in May! *slaps her head*
So this edition will be a compilation of May and June Favorites. Because they’re all worth seeing so I couldn’t leave them out.

As always, the favorites are listed in a random order.

Are you guys ready for some Summer inspiration?

May and June Favorites 2017

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Apple Crumble on the BBQ

/ sarahgiebens / 4 Comments

Hi guys!

I had the honor to be invited to Elckerlijc, the restaurant of Peter De Clerq, last night. For those of you who don’t know him, he’s the BBQ Master of Belgium 😉 I thank him, Braun and Lewis PR for the wonderful evening they had planned for us.

Knowing Peter is the King of BBQ, you must know what I’m about to share today, aren’t you? Of course you do. You’ve probably read the title of this blogpost :p

Apple Crumble on the BBQ. An idea I would have never came up with on my own. When I think thought about dessert on the BBQ, I thought of pineapple and banana. But this is far better! Finish it off with some vanilla ice cream and you’ll find yourself in heaven.

Apple Crumble Recipe

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Vanilla Rice Pudding ~ Vanille Rijstpap

/ sarahgiebens / 4 Comments

Hi guys!

I’ve got a real classic for you today: Vanilla Rice Pudding, or as we call it in Dutch, rijstpap. It is by far my grandpa’s favorite dessert. I came across this creamy recipe from Koken op Hakken and I knew I just had to make it. I bet my grandpa will be stoked when I bring him this yummy homemade Vanilla Rice Pudding!

Vanilla Rice pudding Vanille Rijstpap

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January Favorites

/ sarahgiebens / 1 Comment

Hi guys!

It feels as if time is going by waaaaay to fast this year. I almost can’t believe it’s February. My birthday (the end of March) is suddenly getting really close xD Don’t worry, I know what I want to make for my birthday. I may have to take a day off to make it possible though. Oh well, worries for another day 🙂

Today is much more important! It’s January Favorites time! You guys ready?

january-favs-2017

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August Favorites

/ sarahgiebens / 3 Comments

Hi guys!

Another month passed by… Which means I have 5 new awesome dishes to share with you from fellow food bloggers! Yay!

September always feels like the month of change. You know, new chances at school. Maybe changing school? Changing your classes? I used to look forward to September. Learning new things, seeing my friends again, … I really never minded going to school. But I did feel happy when it was over and I became part of the working world. But this September, I know I’m going to miss school. Just because it really wasn’t that bad. As a teen, I never believed people saying school was the best time of their lives. I always thought working and not studying all the time, would be better. But I can tell you I do miss school. A little bit. How about you?

Let’s forget about school and take a look at this month’s 5 favorites!

#1: Classic Creme Brûlée with pommegranate

pommegranade creme brulee

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Mango Cheesecake

/ sarahgiebens / 21 Comments

Hi guys!

We’ve had some awesome Summer like weather last week. The sun wasn’t always there but it sure was hot here in Belgium. Perfect for a light, fresh and fruity dessert: Mango Cheesecake!

You may want to set a slice aside for yourself because once you show this cheesecake to your guests, it will be gone in no time! Like no more then 5 minutes. For real.

 

Mango Cheesecake Recipe

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Antwerpen Proeft 2016

/ sarahgiebens / 3 Comments

Hi guys!

I went to Antwerpen Proeft last week. I was super excited because lots of famous Belgian restaurants and chefs were coming and I just knew it would be fun. Besides, you can’t miss out on such a food event being a food blogger, right?

The boyfriend and I started with exploring the different stands because we had to buy coupons and we knew we couldn’t try each and every one of them so we had to decide what to try and what not to. For me, that, obviously, wasn’t such a big deal because I almost only wanted to try desserts xD Oh boy, shame on me. But hey, someone has got to try them right! And the boyfriend doesn’t have such a sweettooth like I do 🙂 So I happily sacrificed myself 😉

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The cutest Panda desserts ever!

/ sarahgiebens / 3 Comments

Hi guys!

You may not know it but I LOVE Panda’s! They are so cute ^^ It’s not like I’m crazy obsessed about them, collecting a bunch of Panda-things or something xD But I do love them ^^ When I wear mascara and forget to clean it up, I even look like one in the morning 😉

Rosanna Pansino, that YouTuber I told you about, recently made some awesome Panda desserts. The Pandacotta is definitely on my to-do list! It’s adorable!

I won’t take any more from your time and let Rosanna do the talking.

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